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The Saddest Southern Meal: A Recipe for Comfort

Dive into the heart of Southern cooking with a recipe that soothes the soul. Discover the beauty of making a traditional dish that celebrates both comfort and memory.
Time
Prep Time: 15 mins Cook Time: 30 mins Rest Time: 5 mins Total Time: 50 mins
Ingredients
  • 1 cup cornmeal (Wholesome, yellow cornmeal for that classic Southern flavor.)
  • 2 cups milk (Whole milk preferred for creaminess.)
  • 1 tbsp butter (For richness – don’t skip this step!)
Instructions
    Cooking with Love
  1. Mixing It Up

    In your trusty KitchenAid stand mixer, combine cornmeal and milk until well blended.

    2. Cooking the Comfort
  2. Bake It Right

    In a greased baking dish, pour the mixture and add a dollop of butter on top. Bake in a preheated oven at 350°F for about 30 minutes until golden brown.

Note

This dish can be served with a drizzle of honey or a sprinkle of salt for added flavor. Remember, the KitchenAid stand mixer makes this task a breeze – no clumps here! Georgia Ann's Tip: For a twist, try adding some fresh herbs or cheese to the mix before baking for added depth of flavor.

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Read it online: https://www.ginghamandgravy.com/recipe/the-saddest-southern-meal-a-recipe-for-comfort/
Samantha Doe
Food and Lifestyle Blogger

Hi, I'm Samantha, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.